English Muffins

Regular price $6.99 Sale

Gluten Free English Muffins 4 x 80g

Free From: Gluten, Egg (Vegan), and Dairy (Lactose)

These delicious gluten free English muffins are perfect for those Sunday mornings for eggs, smoked salmon and hollandaise sauce.  Alternatively perfect to toast in the morning with butter and Aussiemite.

Ingredients:
Water, Modified Tapioca Starch (1412, 1414), Rice Flour, Maize Starch, Canola Oil, Soy Flour, Wholemeal Maize Flour, Acidity Regulator (575),  Milled Flax Seed, Thickeners (Cellulose (464), Xanthan Gum, Guar Gum), Sugar, Raising Agent (Sodium Bicarbonate), Iodised Salt, Yeast, Vinegar.

Contains:  Soy
May Contain:  Tree Nuts and Sesame Seeds